Language

Technical
- Product User Guide
- Technical Consulting

In-line Ozone Generator

Product Name: OZOSL In-line Ozone Generator

Product Model: H24-12-G

Operating current: 2.4 A

Operating voltage: 100–240 V, 50/60 Hz

Ambient temperature: 3°C–45°C

Sterilization method: Hydrolysis O₃

O₃ Concentration: 0.1–0.3 mg/L

Working pressure: 0.4–0.6 MPa

Inlet water standard: Municipal tap water standard (GB 5749)

Connector specification: DN15 (4 points, G1/2)

Product dimensions: 163mm × 50mm × 50mm

Multi-scenario applications

OZOSL provides safer, more effective, and more environmentally friendly disinfection solutions for a wide range of industries and diverse application scenarios, including:

Home scene

Cleans fruits and vegetables in the kitchen, disinfects tableware, and provides a thorough shower‑type rinse in the bathroom—completely replacing household chemical disinfectants.

Commercial catering

In cafeterias, restaurants, bakeries, and bubble tea shops, food ingredients are washed, countertops are rinsed, and water used in the kitchen is disinfected to mitigate food safety risks.

Waterbody Engineering

Microbial control in swimming pool water circulation, landscape water bodies, and storage tanks to mitigate odor issues and prevent microbial proliferation.

Ice-making industry

Water treatment tailored for commercial ice-making systems addresses the challenges of bacterial contamination and excessive residual chemical levels in ice.

Public building

Hotels, schools, office buildings, medical facilities, electronic manufacturing plants—recirculating water systems and continuous disinfection to prevent microbial growth within pipelines.

Food processing

Water used for rinsing fresh produce, cleaning production equipment, and sanitizing central kitchens meets green food-processing disinfection standards.

Why use the OZOSL In-line Ozone Generator?

To address bacterial contamination caused by microbial growth in water, food ingredients, and kitchen utensils, this system instantly generates green disinfectant water from tap water, eliminating the need for chemical sanitizers. From cleanliness to microbial control—transforming from ozone‑infused water to ozonated water.

Using hydrolysis O₃ Antibacterial technology—ready to use right out of the box.

OZOSL In-line Ozone Generator uses hydrolysis O₃ With technology at its core, no chemical agents need to be added throughout the entire process.
No need for chemical storage or manual mixing.
Tap water instantly transforms into green disinfectant, saying goodbye to chemical sanitization. From cleanliness to microbial control.
From ozone water to ozonated water—green, safe, and residue-free.

Principle of Ozone-Based Odor Removal via Hydrolysis

Ready to use, real-time disinfection

At the moment water flows, electrolysis generates hydrolytic ozone, producing ozonated water—ranging from ozonated water to ozonized water—green, safe, and leaving no residue. It is suitable for disinfecting a wide variety of water qualities across diverse settings.

Fresh meat

Rinsing raw meat directly under tap water can splash bacteria such as Salmonella from the meat onto surrounding surfaces in the kitchen, leading to secondary contamination.

Rinse and soak with ozonated water for 5–10 minutes.

Fresh seafood

Raw seafood can harbor bacteria, viruses, parasites, preservatives, and more.
Washing with ozonated water can effectively reduce the risk of residue.

Rinse and soak in ozonated water for 10–15 minutes.

Raw seafood

Plain water can only rinse away sediment but cannot inactivate microorganisms.
Ozone‑water washing preserves the taste and texture of seafood while helping to prevent food safety incidents.

Rinse with ozonated water for 10–30 seconds.

Fresh fruits and vegetables

Washing fruits and vegetables with tap water cannot completely eliminate bacteria, viruses, or insect eggs.
It cannot degrade pesticides or chemical residues.

Rinse and soak with ozonated water for 3–8 minutes.

Ice maker

Ozone water can eliminate microorganisms in ice makers as well as in water supply pipes, valves, and other water-contact components.
Microorganisms generated by the components, and ensure that the purified water meets the O standard. ₃ Effective
The ingredients are formulated to ensure the preparation of sterile ice cubes with no residual contaminants.

Install a pipe filter for the ice machine’s water supply. Ozone Disinfection device

Dental water

Disinfection of dental chair tubing, replacing sodium hypochlorite disinfectant, with no corrosive properties.

Periodontal, endodontic, and surgical irrigation for bacterial decontamination; preoperative antibacterial prophylaxis.
Postoperative wound‑healing care can also clean dental equipment tubing, effectively inhibiting…
No bacterial residue, enhancing clinical comfort and accelerating recovery.

Hydrolyzed O3 developed and manufactured by OZOSL Both the generation devices and the disinfectors have been approved by the health authorities and are certified as “related to drinking water.”

“Hygiene Licensing for Sanitary Safety Products,” with categories including general water quality processors and drinking water disinfectors, among others. Furthermore, the products have been tested by the Shenzhen Institute of Metrology and Quality Inspection (SMQ) and found to comply with…

In accordance with relevant national standards, the Guangdong Provincial Microbiology Analysis and Testing Center (GT) conducted an acute inhalation toxicity test in mice, and the test concluded that the substance is essentially non‑toxic.

OZOSL, together with Germany’s TÜV SÜD and the Dr. LÖRCHER Water Quality Testing Center in Stuttgart,

Dr. Van De Loo Testing Center (Germany), Shenzhen Institute of Metrology and Quality Inspection (SMQ), Guangdong Provincial Microbiology Analysis and Testing Center (GT)

We have established long-term cooperative relationships, and our products have obtained numerous domestic and international quality and safety certifications.